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    Home » Recipes

    Desserts

    • Chocolate Ganache Tart
    • Caramel Chocolate with Salted Macadamia Nuts
    • Grand Marnier Chocolate Truffles
    • Dark Chocolate Mousse with Coffee Granita
    • Coffee Walnut Brownie Slice
    • Simple Cherry Clafoutis Tart
    • Dulce de Leche Verrine with Banana and Cream
    • Green Tea Matcha Panna Cotta with Cherries
    • German Plum Cake with Streusel -Pflaumenkuchen
    • Peaches Poached in Rose Wine
    • Parisian Crepes with Mandarin
    • Stuffed Brie Cheese with Nuts and Prunes
    • Lemon Yuzu Posset with White Chocolate Crumble
    • Lemon Curd Semifreddo Recipe
    • Caramel Pots with Poached Pears
    • Chocolate Bavarian Cream with Puffed Rice
    • Spice Poached Pears with Mascarpone
    • Lemon Cheesecake Mousse with Poached Peaches
    • Lemon Myrtle Cheesecake with Macadamia Praline
    • German Black Forest Cake Glass Dessert
    • Authentic Italian Tiramisu Recipe
    • Mini Basque Cheesecake
    • Quince Tart with Meringue
    • White Chocolate Pavlova with Mixed Berries
    • French Raspberry Charlotte Cake
    • Plum Tarte Tatin with Lemon Thyme
    • Pina Colada Panna Cotta with Lime and Pineapple
    • Salted Caramel Fondant with Mango
    • Rhubarb and Strawberries with Coconut Chantilly
    • Ile Flottante With Homemade Vanilla Sauce

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    Hi! We are Shilpi & Etienne, the Chef-Food photographer duo behind Between2Kitchens! You will find here restaurant style recipes, sophisticated for entertaining but also effortless enough for a weeknight meal! Simple, delicious, and creative, there’s something for everyone!

    More about me →

    Popular

    • Oven Baked Scallops with Miso and Ginger Butter
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    • Scallops Baked in the Shell with Garlic Herb Butter
    • Whole Baked Barramundi with Sauce Vierge
    • Pina Colada Panna Cotta with Lime and Pineapple
    • Meringue Decorations for Garnish and Plating
    • Nordic Style Easy To Make Mustard And Dill Sauce

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