Nutrition Facts
Korean Pickled Garlic Recipe
Amount Per Serving (15 g)
Calories 64
Calories from Fat 1
% Daily Value*
Fat 0.1g0%
Sodium 935mg41%
Carbohydrates 14g5%
Fiber 1g4%
Sugar 6g7%
Protein 3g6%
Vitamin A 2IU0%
Vitamin C 7mg8%
Calcium 43mg4%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.